🍺 Archive post — craft beer recipe (MUGI).
Since then, I've pivoted to No/Low ABV fermentation — water kefir, kombucha, ginger beer — and built FermPal, the app that makes tracking them easy (stock, recipes, batches).
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#075 Gohan

Hybride entre la bière et le saké
January 21, 2023 by
Fabrizio Capellino

Brassé le 29.12.2022
Rice Ale 11%




Fabrizio Capellino January 21, 2023
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#076 Shonichi
#075 Gohan | FermPal