#090 Récolte du Verger [Haabesuto Kajuen] Brewed the19.02.2023 Fruited sour ale 4.0% Vitals Original Gravity:1.034 Final Gravity:1.004 IBU(Tinseth): 5 BU/GU:0.10 Colour: 4EBC / NA Boil time: 0min Mash Strike Temp — 68°C Temperature — 65 °C — ... Bière aux fruits Sour Mar 11, 2023
#092 Luminous Trails [Kagayaku komichi] Brewed on26.02.2023 Session IPA 4.5% Vitals Original Gravity:1.039 Final Gravity:1.004 IBU(Tinseth): 36 BU/GU:0.93 Colour: 8.5EBC Boil time: 30min Mash Strike Temp — 68.6 °C Temperature — 65 °C — 60 m... IPA Mar 11, 2023
#091 Verger de Baies [berii kajuen] Brewed on19.02.2023 Fruited sour ale 4.0% Vitals Original Gravity:1.034 Final Gravity:1.004 IBU(Tinseth): 5 BU/GU:0.10 Colour: 4EBC / NA Boil time: 0min Mash Strike Temp — 68°C Temperature — 65 °C — 6... Bière aux fruits Sour Mar 3, 2023
#088 Chat Brun [chairo no neko] Brewed the 12.02.2023 Dark Mild at 3.0% Je veux la gouter! Vitals Original Gravity: 1.035 Final Gravity: 1.012 IBU (Tinseth): 19 BU/GU: 0.53 Colour: 44 EBC Boil time: 30 min Mash Strike Temp — 70.9 °C... Brune & noire Feb 25, 2023
Raw Ale or No Boil Ale No-boil craft beer or raw ale is a brewing technique that is gaining popularity in the craft beer world. This method involves skipping the boiling step in the brewing process, which is traditionally u... Raw Ale article Feb 24, 2023
#079 Fumée [Kemuri] Brassé le 08.01.2023 Je veux la gouter! Vitals Original Gravity: 1.051 Final Gravity: 1.015 IBU (Tinseth): 15 BU/GU: 0.28 Colour: 28 EBC Boil time: 30 min Mash Strike Temp — 66 °C Mash 1/2 — 62 °C — 4... Brune & noire Feb 16, 2023
#084 Intersection [Kousaten] Brewed on 15.01.2023 Dry Hopped Sour 5% Je veux la gouter! Vitals Original Gravity: 1.052 Final Gravity: 1.012 IBU (Tinseth): 41 BU/GU: 0.79 Colour: 12 EBC Boil time: 30 min Mash Strike Temp — 66.1 °C... Sour Feb 8, 2023
#083 Fleurs d'agrumes [kankitsu no hana] Brassé le 15.01.2023 Je veux la gouter! Vitals Original Gravity: 1.051 Final Gravity: 1.006 IBU (Tinseth): 41 BU/GU: 0.81 Colour: 12 EBC Boil time: 30 min Mash Strike Temp — 66.1 °C Temperature — 62 °... Pale Ale Feb 8, 2023
#080 Vent nordique Brassé le 08.01.2023 Scotch Ale 5.8% Vitals Original Gravity:1.056 Final Gravity:1.012 IBU(Tinseth):23 BU/GU:0.41 Colour:27 EBC Boil time: 45min Mash Strike Temp — 66 °C Mash 1/2 — 62 °C — 45min Mash ... Spécialité Jan 31, 2023
#053 Edge of Time Brassé le 25.08.2022 Cold IPA 8.0% Vitals Original Gravity: 1.070 Final Gravity: 1.008 IBU (Tinseth): 94 BU/GU: 1.34 Colour: 8 EBC Boil time: 30min Mash Strike Temp — 70 °C Mash in — 65 °C — 70 min Ma... IPA Jan 28, 2023
#046 Aura Torride Brassé le 31.07.2022 American IPA 6.8% Vitals Original Gravity: 1.060 Final Gravity: 1.009 IBU (Tinseth): 60 BU/GU: 1.00 Colour: 11 EBC Boil time: 30min Mash Strike Temp — 69.7 °C Mash in — 65 °C — 60... IPA Jan 28, 2023
#011 Vin d'orge 2022 Brassée le 06.02.2022 , Mise en bouteille en Octobre 2022 Barley Wine 8.8% Je veux la goûter! Vitals Original Gravity: 1.080 Final Gravity: 1.013 IBU (Tinseth): 40 BU/GU: 0.48 Color: 28 EBC Boil time:... Barley Wine Jan 22, 2023